🔥 Fire It Up: Grilled Honey Garlic Chicken Skewers with Fire Ballz Eco-Fire Starters

The smell of sizzling meat on the grill, the sound of laughter around the fire pit, and a cold drink in hand—this is what summer evenings are made for. And nothing kicks off a great grilling session faster (or cleaner) than Fire Ballz Eco-Fire Starters.

Today, we’re sharing a mouthwatering recipe that’s perfect for cookouts, camping trips, or an easy weeknight dinner: Honey Garlic Chicken Skewers—tender, juicy, and kissed with a smoky char that only grilling can deliver.

🔥 Why Use Fire Ballz for Grilling?

Before we dive into the recipe, here’s why Fire Ballz Eco-Fire Starters are the go-to choice for grill masters and weekend warriors alike:

• 🌱 Eco-Friendly & Non-Toxic: No chemicals, no lighter fluid smell—just clean, reliable heat that won’t affect the flavor of your food.
• ⚡ Fast & Easy Ignition: Lights quickly and burns hot, so you’re ready to grill in minutes.
• 🔥 Versatile: Great for charcoal, wood, or combo grills.

🍗 Honey Garlic Chicken Skewers Recipe

🛒 Ingredients:

• 2 lbs boneless, skinless chicken thighs or breasts, cut into chunks
• ½ cup honey
• ⅓ cup soy sauce
• ¼ cup olive oil
• 4 garlic cloves, minced
• 1 tbsp apple cider vinegar
• 1 tsp ground black pepper
• Skewers (wooden or metal)
• Optional: chopped green onions or sesame seeds for garnish

🔥 Instructions:

1. Marinate the Chicken:
   In a bowl, whisk together honey, soy sauce, olive oil, garlic, vinegar, and pepper. Add chicken pieces and toss to coat. Cover and marinate in the fridge for at least 1 hour (or overnight for deeper flavor).
2. Light the Grill with Fire Ballz:
   Place 1–2 Fire Ballz Eco-Fire Starters under your charcoal or wood pile. Light with a match or lighter—no fuss, no fumes. Let the flames get your coals glowing evenly.
3. Assemble the Skewers:
   Thread marinated chicken pieces onto skewers. If using wooden skewers, soak them in water for 30 minutes beforehand to prevent burning.
4. Grill:
   Place skewers on the grill over medium-high heat. Cook for 10–12 minutes, turning occasionally, until chicken is cooked through and has a nice char.
5. Serve:
   Sprinkle with chopped green onions or sesame seeds if desired, and serve hot with grilled veggies, rice, or a fresh summer salad.

🌟 Final Thoughts

With Fire Ballz, you spend less time fighting with the fire and more time enjoying good food and good company. These Honey Garlic Chicken Skewers are a crowd-pleaser and a reminder that simple ingredients and clean flames make for unforgettable meals.

So go ahead—stock up on Fire Ballz, fire up the grill, and make this summer your tastiest one yet.